Cooking Class
Let’s have fun to learning a cooking class and Enjoy your own foods.
Cooking class lesson menu:
Starter
Vegetable Spring Roll (Por Pei Pak)
2nd course
Hot & Spring soup prawns (Tom Yum Kung)
Main course
– Prawns Pad Thai
– Chicken Green Curry OR Panang Curry
– Steam Rice
Dessert
– Deep Fried Banana (Kluay Tod)