Cooking Class

Let’s have fun to learning a cooking class and Enjoy your own foods.

Cooking class lesson menu:

Starter
Vegetable Spring Roll (Por Pei Pak)

2nd course
Hot & Spring soup prawns (Tom Yum Kung)

Main course
– Prawns Pad Thai
– Chicken Green Curry OR Panang Curry
– Steam Rice

Dessert
– Deep Fried Banana (Kluay Tod)